How To Use
Combine 1½ tablespoon Joyful Heart with 8 ounces hot water. Let steep for 5–7 minutes, strain, and serve.
The longer you brew Joyful Heart, the more the flavor changes.
- To enjoy a subtler flavor that highlights the tulsi, spearmint, and rose, brew for 5–7 minutes.
- For a stronger brew that unlocks the flavors of the cumin, coriander, and fennel, steep for 10+ minutes.
- To enjoy as a sun tea, add 3 tablespoons of tea to 6 cups of room temperature water in a sealed clear jar, place in the sun for 2–6 hours, strain, and serve.
Not to be used during pregnancy. If you are nursing, taking medications, or have a medical condition, please consult with your health care practitioner prior to the use of this product.
Ingredients
Coriander seed (Coriandrum sativum)+, Fennel seed (Foeniculum vulgare)+, Rose flower (Rosa centifolia)+, Spearmint aerials (Mentha spicata)+, Orange peel (Citrus aurantium)+, Kapoor Tulsi aerials (Ocimum x africanum)+, Cumin seed (Cuminum cyminum)+, Chamomile flower (Matricaria chamomilla)+, Hibiscus calyx (Hibiscus sabdariffa)+.
+Certified Organic
This product is organically grown and processed in accordance with the USDA's National Organic Program (NOP).
This item contains no animal products and is suitable for vegetarians and vegans.
Ayurvedic Energetics:
- Rasa (taste): sweet, bitter, pungent
- Virya (action): cooling
- Vipaka (post-digestive effect): pungent
