Suribachi with Pestle 7.5"
7.5" Suribachi with Cobalt Blue Glaze with a 10" wooden Pestle
Traditional Japanese-style mortar
Grooved inside for hard-to-grind nuts, seeds, herbs and spices
With this food grinder you can mash garlic, zest lemons, make curry pastes, crush ginger, even soften chopped greens for a hand-made texture that you can't get from a food processor
Recommended for macrobiotic cooking
Easy to clean
7.5" Suribachi with Cobalt Blue Glaze with a 10" wooden Pestle
Traditional Japanese-style mortar
Grooved inside for hard-to-grind nuts, seeds, herbs and spices
With this food grinder you can mash garlic, zest lemons, make curry pastes, crush ginger, even soften chopped greens for a hand-made texture that you can't get from a food processor
Recommended for macrobiotic cooking
Easy to clean